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Organic Multi Millet Flour
farmers of Karnataka. A 100% organic product, this does not contain any added preservatives or artificial flavouring. Pearl Millet Flour is gluten free and is considered as best substitute for wheat. Considered as best plant based protein source, Pearl Millet contains approx 14% protein, highest in the variety of millets.
₹145.00 -
Organic Barnyard Millet / Udalu
Barnyard millet is a traditional crop that has been sourced from cooperative society formed by organic farmers of Karnataka.
₹102.00 -
Organic Browntop Millet / Korale
Browntop millet is a traditional crop that has been sourced from cooperative society formed by organic farmers of Karnataka.
₹151.00 -
Organic Finger Millet Flour / Ragi Hittu
This flour is made by milling Finger Millets that are naturally grown by cooperative society formed by organic farmers of Karnataka.
₹49.00 -
Organic Kodo Millet / Haraka
Kodo millet is a traditional crop that has been sourced from cooperative society formed by organic farmers of Karnataka.
₹80.00 -
Organic Little Millet / Saame
Little millet is a traditional crop that has been sourced from cooperative society formed by organic farmers of Karnataka.
₹90.00 -
Organic Moth Bean / Madike Kalu
Moth Bean is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called matki, madaki or Turkish gram.
₹109.00 -
Organic Sona Masuri Rice – Unpolished / Brown Rice
Delightful savour, rich aroma, and robust flavour- no wonder Sona Masuri Brown rice is one of the most popular rice variety for daily consumption. This premium rice is mostly cultivated in Karnataka, Uttar Pradesh, Andhra Pradesh, and Telangana. It has been grown and harvested by cooperative society formed by organic farmers of Karnataka.
₹95.00 -
Organic Sorghum Flour / Jowar / Jolad Hittu
Jowar flour is formed by milling jowar that has been grown and harvested by cooperative society formed by organic farmers of Karnataka.
Jowar, known as Cholam in Tamil and Jonna in Telugu, is a staple, especially in the western and southern parts of the country where it is used to make rotis, bhakri, cheela, dosa etc.
₹57.00
